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Why NOLA COFFEE at Cherico?

Pourquoi le NOLA COFFFE chez Cherico ?

Many of you ask us, but why this recipe? We'll tell you!

At CHERICO, we're true coffee lovers. Good coffee, the kind that makes you close your eyes at the first sip. But beyond the pleasure, we advocate a simple idea: "less is more."

When we decided to create our NOLA Coffee, we didn't simply want to revisit a historic recipe directly inspired by New Orleans. We wanted to create a meaningful, indulgent beverage. This isn't just a coffee: it's a unique blend. Chicory, which many see as a simple addition, is a key player here. It brings a natural and balanced sweetness, softening the strength of the coffee without masking its aromas. It's thanks to chicory that our NOLA Coffee offers moderate caffeine, a perfect compromise between pleasure and lightness.

For us, this blend is the expression of what we stand for with well-sourced products: a specialty Arabica coffee, Peruvian Origin, roasted by our neighbors at The Beans on Fire in Paris, combined with our chicory harvested in France, gently roasted. Two exceptional products, each with its own story, that come together to create something new, something different in the cup.
And bam: The NOLA : a cup with less caffeine, but still just as complex a taste. Less is better, we told you. We wanted this blend to be light for the planet, but with real character on the palate . A coffee that respects the values ​​we defend: quality, sustainability, and pleasure.

Why are we doing all this? Because we want every sip to count. We want to contribute to this collective awareness: coffee isn't just a commodity we consume without thinking.

Our NOLA Coffee is much more than a classic coffee with a little chicory. Because if we, as coffee lovers, want to continue enjoying this product in the years to come, we must change the way we consume it, today.

NOLA - First edition on sale in our online SHOP ! Only 60 bags available. (Fewer but better, you guessed it🔥👌)

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